Brewing kombucha is a fun and rewarding process, but sometimes unexpected things happen—like cloudy kombucha. If your brew isn’t as clear as you expected, don’t worry! Cloudiness is often a natural part of fermentation, but it can also be a sign of brewing conditions that need adjusting. Here are th...

Alright, friends, let’s talk zymology—or is it zymurgy? Both are correct and either way, it sounds like a word my Mother would have whipped out to win a Scrabble game. But believe it or not, zymology is the actual science behind fermentation, and it’s the reason your sourdough rises, your kombucha f...

Let’s talk mustard. Not the bright yellow stuff in the squeeze bottle that’s been sitting in the back of your fridge since your last backyard BBQ (we won’t judge). We’re talking about real, bold, take-your-taste-buds-on-an-adventure mustard—the kind we craft at Branch and Vines.

Now, we don’t jus...

Beet & Sweet Potato Salad

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Hey there, Fermenting Friends!

If you’ve ever struggled with moldy kombucha, exploding jars (we’ve all been there), or an out-of-control sourdough starter, you know that fermentation can sometimes feel like a science experiment gone rogue. But guess what? The fermentation world has been busy cooking ...

Balsamic vinegar is one of those magical ingredients that can transform a dish from ordinary to extraordinary. Drizzle it over fresh tomatoes and mozzarella, reduce it to a syrupy glaze for roasted veggies, or blend it into a vibrant vinaigrette—its versatility is endless!

But not all balsamic vi...

Here’s the thing: tea isn’t just tea at Branch & Vines. It’s a slow sip in the middle of a busy day. A cozy companion on a rainy morning. A moment to breathe, reset, and reconnect—with yourself, with others, with joy.

Every jar of our artisan tea blends is packed with bold flavor, handcrafted int...

Let’s be honest—most of us have a shelf (or three) full of sauces, spreads, and jars we swore we’d use... someday. But what if your pantry didn’t just store food—it sparked flavor, simplified your meals, and actually made you excited to cook?

If your current staples aren’t bringing joy (or at lea...